In the Drinkinactive
Media Type |
audio
Podknife tags |
Alcohol
Interview
Wine
Categories Via RSS |
Arts
Food
Society & Culture
In The Drink is a weekly podcast focused on better understanding the world of delicious alcoholic beverages through interviews with some of the most engaging people in the industry. It is hosted by Food & Wine Sommelier of the year and NY restaurant owner Joe Campanale. Who also happens to make a little wine in Italy himself, called Annona. Joe will be talking with winemakers, sommeliers, brewers, beverage directors, bartenders, distillers and journalists to hear first hand what goes in to making our favorite drinks.
Country Of Origin |
USA
Produced In |
New York, NY
Premiere Date |
2012-07-25
Frequency |
Weekly
Explicit |
No

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225 Available Episodes (225 Total)Average duration: 00:35:04
Dec 19 | 00:43:04
Episode 224: Pascaline Lepeltier on Creating World-Class Wine Lists
Dec 05 | 00:47:19
Episode 223: Athena Bochanis of Palinkerie on Hungarian Wine
Nov 28 | 00:36:34
Episode 222: Talia Baiocchi on Writing about Cocktails and Wine
Nov 07 | 00:37:55
Episode 221: Fred Niger of Domaine de l'Ecu
Oct 24 | 00:45:11
Episode 220: Antonio Benanti on His Volcanic Vineyard
Oct 17 | 00:42:41
Episode 219: Rajat Parr on his Great Wines Field Guide
Aug 01 | 00:49:23
Episode 218: Dustin Wilson and Jeff Taylor of Verve Wine
Jun 27 | 00:38:55
Episode 217: Ryan Mills-Knapp on Sourcing Rare Wines
Jun 20 | 00:44:48
Episode 216: Victoria James on Understanding Good Rosé
Jun 06 | 00:46:57
Episode 215: Piero Incisa on Family Tradition, Argentina, and Biodynamics
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