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WSD Semester Abroad: Regenerative Agriculture, Sustainability & Winemaking with Love
Publisher |
Studio Ochenta
Media Type |
audio
Podknife tags |
Food
Wine
Categories Via RSS |
Arts
Documentary
Food
Leisure
Society & Culture
Publication Date |
Nov 18, 2022
Episode Duration |
00:36:56

We’re continuing with winemaking for this episode but with a twist. I met Corlea Fourie at a wine dinner and had no idea of the winemaker she was and the accolades she’s received. It’s always better this way for me as I won’t get nervous and go completely fan girl haha. The story of how she got into winemaking is heart warming and learning more about her role and how she does things at Bosman Family Vineyards is, in a word, fascinating!! I got the chance to spend a day learning about their vineyard and their regenerative practices and I want to share that with you all, my audience as there is a lot of talk about this as it relates to what we eat and drink. Seeing first hand their efforts of how to work in a more sustainable and regenerative way, how they give back to their community at large…. Well let me stop talking about it and let you listen to Corlea tell you all about this in her words.

CREDITS:

Thank you for listening to Wine School Dropout. This podcast was produced by Studio Ochenta.

Hosted by Tanisha Townsend.

Our executive producer is Lory Martinez.

Edited by our sound designer is Luis Lopez.

Our Producrion Manager is Catalina Hoyos.

Our theme was done by Gabriel Dalmasso.

Music is by Makaih beats.

Our logo is by Tiffanie Delune.

Follow us @wineschooldropout on IG. If you like the show, tell a friend about it and leave us a review wherever you get your podcasts. Until next time, sit back, relax and have a glass.

Support this show http://supporter.acast.com/wine-school-dropout.


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