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Why There Will Never Be A Second Franklin BBQ (Aaron Franklin)
Podcast |
Eater's Digest
Publisher |
Eater
Media Type |
audio
Podknife tags |
Food
Restaurants
Society & Culture
Publication Date |
Aug 14, 2017
Episode Duration |
01:03:20
Aaron Franklin is the pitmaster behind Franklin Barbecue, the Austin barbecue restaurant that has had Texans and tourists lining up since it opened in 2009. Despite the high demand, Franklin is adamant about never opening up a second location, and on this week’s episode, he chats with hosts Helen and Greg about why that’s the case and how he’s expanding his business in a different way. Learn more about your ad choices. Visit podcastchoices.com/adchoices

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