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Why Food Allergies Are on the Rise
Publisher |
WNYC Studios
Media Type |
audio
Categories Via RSS |
Daily News
News
News Commentary
Politics
Publication Date |
Sep 19, 2023
Episode Duration |
00:35:26
Food allergies are on the rise, having doubled in children between 2000 and 2018. Andrew Van Dam, who writes the weekly Department of Data column for The Washington Post and Christopher Michael Warren, assistant professor of preventive medicine and director of population health at Northwestern University's Center for Food Allergy and Asthma Research (CFAAR), crunch the data to show just how prevalent they are and what's behind the uptick in kids and adults alike.

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