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What's For Dinner? Kevin Lee AKA @chefboylee_ talks about how he went from working in Michelin-star restaurants to creating food content online
Podcast |
The Feedfeed
Media Type |
audio
Categories Via RSS |
Arts
Design
Food
Society & Culture
Publication Date |
Aug 04, 2021
Episode Duration |
00:41:08

In this episode, Feedfeed Food Editor Alexa Santos virtually sits down to dinner with Kevin Lee AKA @chefboylee_ on social media. Kevin is a formally trained chef with experience working at Michelin-star restaurants. Chef Kevin is trained in French & Italian cuisine, but likes to add flair from his Korean roots into his dishes. He talks about his culinary inspirations, career change, and much more!a

Heritage Radio Network is a listener supported nonprofit podcast network. Support The Feedfeed by becoming a member!

The Feedfeed is Powered by Simplecast.

In this episode, Feedfeed Food Editor Alexa Santos virtually sits down to dinner with Kevin Lee AKA @chefboylee_ on social media. Kevin is a formally trained chef with experience working at Michelin-star restaurants. Chef Kevin is trained in French & Italian cuisine, but likes to add flair from his Korean roots into his dishes. He talks about his culinary inspirations, career change, and much more!

In this episode, Feedfeed Food Editor Alexa Santos virtually sits down to dinner with Kevin Lee AKA @chefboylee_ on social media. Kevin is a formally trained chef with experience working at Michelin-star restaurants. Chef Kevin is trained in French & Italian cuisine, but likes to add flair from his Korean roots into his dishes. He talks about his culinary inspirations, career change, and much more!a

Heritage Radio Network is a listener supported nonprofit podcast network. Support The Feedfeed by becoming a member!

The Feedfeed is Powered by Simplecast.

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