What It’s Really Like To Compete on Top Chef
Podcast |
The D Brief
Media Type |
audio
Podknife tags |
Detroit
Interview
Society & Culture
Categories Via RSS |
Arts
Entertainment News
News
Performing Arts
Publication Date |
May 24, 2021
Episode Duration |
00:18:26

Detroit chef Kiki Louya, founder of Folk and The Farmer's Hand, competed on season 18 of the reality TV competition, Top Chef, before her elimination in the fourth episode. She talks to Seth and Becky of The D Brief about what it was like to compete on the show during the COVID-19 pandemic.

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