Please login or sign up to post and edit reviews.
Wedding MBA Podcast 66 - Roy Porter
Publisher |
Clint Hufft
Media Type |
audio
Categories Via RSS |
Business
Careers
Management
Publication Date |
Feb 14, 2018
Episode Duration |
00:25:37

Roy Porter. TableWizard1@gmail.com. How to handle a food tasting. The sales staff shouldn't deal with the food at a tasting. Improving the customer experience. Charge a fee for the tasting. Finding effective ways to reduce the cost.

This episode currently has no reviews.

Submit Review
This episode could use a review!

This episode could use a review! Have anything to say about it? Share your thoughts using the button below.

Submit Review