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We foraged mushrooms and they were delicious
Podcast |
Seattle Now
Publisher |
KUOW
Media Type |
audio
Categories Via RSS |
Daily News
News
Publication Date |
May 06, 2024
Episode Duration |
00:17:01

Spring is well and truly underway, which means it’s mushroom hunting season in the woods in and around Seattle. Today on the show we take a trip to a local forest to learn some basics of the art of mushroom foraging.

Daniel Winkler is a professional mushroom forager and author of "Fruits of the Forest: A Field Guide to Pacific Northwest Edible Mushrooms."

Fauntleroy Terminal changes: https://engage.wsdot.wa.gov/fauntleroy-ferry-terminal/

We can only make Seattle Now because listeners support us. You have the power! Make the show happen by making a gift to KUOW: https://www.kuow.org/donate/seattlenow

And we want to hear from you! Follow us on Instagram at SeattleNowPod, or leave us feedback online: https://www.kuow.org/feedback

See omnystudio.com/listener for privacy information.

We foraged mushrooms and they were delicious

Spring is well and truly underway, which means it’s mushroom hunting season in the woods in and around Seattle. Today on the show we take a trip to a local forest to learn some basics of the art of mushroom foraging.

Daniel Winkler is a professional mushroom forager and author of "Fruits of the Forest: A Field Guide to Pacific Northwest Edible Mushrooms."

Fauntleroy Terminal changes: https://engage.wsdot.wa.gov/fauntleroy-ferry-terminal/

We can only make Seattle Now because listeners support us. You have the power! Make the show happen by making a gift to KUOW: https://www.kuow.org/donate/seattlenow

And we want to hear from you! Follow us on Instagram at SeattleNowPod, or leave us feedback online: https://www.kuow.org/feedback

See omnystudio.com/listener for privacy information.

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