Watermelon and Red Birds: A Cookbook for Juneteenth and Black Celebrations with Nicole Taylor
Media Type |
audio
Podknife tags |
Comedy
History
Society & Culture
Categories Via RSS |
Society & Culture
Publication Date |
May 31, 2022
Episode Duration |
00:40:49

This week, Brittany chatted with Nicole A. Taylor, writer, master home chef, producer, and cookbook author about her latest cookbook Watermelon and Red Birds: A Cookbook for Juneteenth and Black Celebrations. From rhubarb BBQ sauce to corn dogs there's something in this cookbook for everyone. And, they get into the importance of honoring Juneteenth's origins in Texas.

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