Tribute to Jasper White
Media Type |
audio
Categories Via RSS |
Arts
Food
Personal Journals
Society & Culture
Publication Date |
May 30, 2024
Episode Duration |
00:08:12

New England lost one of the greats recently, Jasper White; chef, author, mentor, and trailblazer. He re-invented and re-invigorated New England cuisine and made it into a style of cooking that was a lot more than chowda' and lobster rolls. At 69, it was too soon to lose him. With great love and respect, and quite a bit of sadness, we re-broadcast a story he shared with us a few years back. Let’s have a listen to the great Jasper White!

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New England lost one of the greats recently, Jasper White; chef, author, mentor, and trailblazer. He re-invented and re-invigorated New England cuisine and made it into a style of cooking that was a lot more than chowda' and lobster rolls. At 69, it was too soon to lose him. With great love and respect, and quite a bit of sadness, we re-broadcast a story he shared with us a few years back. Let’s have a listen to the great Jasper White!

New England lost one of the greats recently, Jasper White; chef, author, mentor, and trailblazer. He re-invented and re-invigorated New England cuisine and made it into a style of cooking that was a lot more than chowda' and lobster rolls. At 69, it was too soon to lose him. With great love and respect, and quite a bit of sadness, we re-broadcast a story he shared with us a few years back. Let’s have a listen to the great Jasper White!

Let’s Talk About Food is Powered by Simplecast.

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