TODAY 3rd Hour: How the Westchester Barber Academy is making an impact in their community. A lesson in candy corn making. Carlos PenaVega and Alexa PenaVega visit the studio.
Podcast |
TODAY
Publisher |
TODAY
Media Type |
audio
Categories Via RSS |
Health & Fitness
News
Society & Culture
Publication Date |
Oct 20, 2022
Episode Duration |
00:37:18

How the Westchester Barber Academy is making an impact in their community by serving up second chances. Plus, wrapping up our series “The Sweetest Thing” with a lesson in candy corn making from the Ferrarra’s candy plant in Illinois. And, Carlos PenaVega and Alexa PenaVega visit the studio to discuss their new children’s book, “Ocean’s World: An Island Tale of Discovery and Adventure.”

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