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The Sour Hour - Episode 58 - Publication Date |
- May 22, 2017
- Episode Duration |
- 01:03:06
Oxford, Connecticut's OEC Brewing joins Jay and Moscow on this episode of The Sour Hour. Tune in as one of the most creative and innovative forces in contemporary American sour beer production dives into its many wild practices, from freezing barrels to beekeeping and beyond.
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