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The Sour Hour - Episode 52
Publisher |
The Brewing Network
Media Type |
audio
Podknife tags |
Alcohol
Beer
Games & Hobbies
Interview
Categories Via RSS |
Education
Hobbies
Leisure
Technology
Publication Date |
Feb 15, 2017
Episode Duration |
01:15:09
Jeremy Grinkey, production supervisor at Bruery Terreux, is in-studio for this episode of The Sour Hour. Tune in and find out how things are different from Jay's time brewing there before The Rare Barrel, how Jeremy's background in wine has informed his beer fermentation and blending techniques, and much more. Learn more about your ad choices. Visit megaphone.fm/adchoices

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