Podknife - The Future Of Food by Fresh Air

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The Future Of Food

Podcast |: Fresh Air
Publisher |: NPR,; WHYY
Media Type |: audio
Podknife tags |: Arts,; Books,; Interview,; Society & Culture,; TV & Film
Categories Via RSS |: Arts,; Literature,; Society & Culture,; TV & Film
Publication Date |: Jun 03, 2019
Episode Duration |: 00:47:50

Environmental journalist Amanda Little talks about efforts to create a global food supply for a world that will be hotter, drier and more crowded. Little writes about meat cultured in a lab, 3D printed food, and indoor vertical farming in 'The Fate of Food.' Classical music critic Lloyd Schwartz reviews a new recording from the Boston Symphony Orchestra of Busoni's Piano Concerto.

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