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The Chef Who Drinks Milk With Her Chocolate Soufflé - Categories Via RSS |
- Arts
- Publication Date |
- Oct 08, 2018
- Episode Duration |
- 00:37:08
Samin Nosrat, author of the bestselling cookbook "Salt Fat Acid Heat," joins Dan to talk about feeling like an outsider, sexism and pretentiousness in food, a controversy about a spoon, and the finer points of toast.
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