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The Best and Worst Food Trends Heading into 2018
Podcast |
Eater's Digest
Publisher |
Eater
Media Type |
audio
Podknife tags |
Food
Restaurants
Society & Culture
Publication Date |
Jan 02, 2018
Episode Duration |
00:33:52
Eater editors Serena Dai and Stefanie Tuder pop in to talk food and design trends, in NY and beyond. Then, Eater's national critic Bill Addison faces a lightning round of trendy ingredients and determines whether or not they're here to stay. Finally, the wizard behind Eater's instagram, Adam Moussa, reflects on 2017 in food pics and where he thinks we're heading in 2018. Email us! Upsell@eater.com Hosted by Amanda Kludt and Daniel Geneen Learn more about your ad choices. Visit podcastchoices.com/adchoices

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