Summer Produce and Roadside Stands
Media Type |
audio
Podknife tags |
Cooking
Food
Publication Date |
May 27, 2021
Episode Duration |
00:20:52

Michael Davenport was thrilled whenever he found a roadside stand and if you’re anything like him, and have gone overboard buying too many fruits and vegetables, this episode has some ideas for putting them to use. He talks berries, cherries, bananas and avocados. Plus, The Shameless Chef shares ideas for ripening your fruit and eating it - fresh, cooked, sauced, pickled, in cereal, pies, breads and more. 

Episode art by Alicia Qian. 

Heritage Radio Network is a listener supported nonprofit podcast network. Support The Shameless Chef by becoming a member!

The Shameless Chef is Powered by Simplecast.

Michael Davenport was thrilled whenever he found a roadside stand and if you’re anything like him, and have gone overboard buying too many fruits and vegetables, this episode has some ideas for putting them to use. He talks berries, cherries, bananas and avocados. Plus, The Shameless Chef shares ideas for ripening your fruit and eating it - fresh, cooked, sauced, pickled, in cereal, pies, breads and more.

Michael Davenport was thrilled whenever he found a roadside stand and if you’re anything like him, and have gone overboard buying too many fruits and vegetables, this episode has some ideas for putting them to use. He talks berries, cherries, bananas and avocados. Plus, The Shameless Chef shares ideas for ripening your fruit and eating it - fresh, cooked, sauced, pickled, in cereal, pies, breads and more. 

Episode art by Alicia Qian. 

Heritage Radio Network is a listener supported nonprofit podcast network. Support The Shameless Chef by becoming a member!

The Shameless Chef is Powered by Simplecast.

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