Smoking on the South Side
Podcast |
Gravy
Media Type |
audio
Categories Via RSS |
Arts
Food
Society & Culture
Publication Date |
Dec 06, 2018
Episode Duration |
00:16:26

Barbecue purists from the Carolinas to Texas might balk at the notion that Chicago, Illinois, has a barbecue tradition all its own. But owing to the Great Migration, and to a special piece of equipment called the aquarium smoker, reporter-producer Ambriehl Crutchfield finds that Chicago barbecue has evolved into a style unto itself. 

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