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Shining a Spotlight on Ukrainian Cuisine with Anna Voloshyna
Podcast |
The Feedfeed
Media Type |
audio
Categories Via RSS |
Arts
Design
Food
Society & Culture
Publication Date |
Sep 29, 2022
Episode Duration |
00:32:12

On this week's episode, Anna Voloshyna (@annavoloshynacooks) speaks about growing up in Ukraine and how that molded her love of all things food! Anna is now based in California and is a chef, culinary instructor, content creator, and new cookbook author. Anna's work celebrates Ukrainian cuisine and also brings awareness to conditions in Ukraine during the recent crisis.

Heritage Radio Network is a listener supported nonprofit podcast network. Support The Feedfeed by becoming a member!

The Feedfeed is Powered by Simplecast.

On this week's episode, Anna Voloshyna (@annavoloshynacooks) speaks about growing up in Ukraine and how that molded her love of all things food! Anna is now based in California and is a chef, culinary instructor, content creator, and new cookbook author. Anna's work celebrates Ukrainian cuisine and also brings awareness to conditions in Ukraine during the recent crisis.

On this week's episode, Anna Voloshyna (@annavoloshynacooks) speaks about growing up in Ukraine and how that molded her love of all things food! Anna is now based in California and is a chef, culinary instructor, content creator, and new cookbook author. Anna's work celebrates Ukrainian cuisine and also brings awareness to conditions in Ukraine during the recent crisis.

Heritage Radio Network is a listener supported nonprofit podcast network. Support The Feedfeed by becoming a member!

The Feedfeed is Powered by Simplecast.

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