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Shark, tuna and sunfish, a changing ocean along Labrador's north coast + Local seafood on the menu at Mamattuk in Happy Valley-Goose Bay
Publisher |
CBC
Media Type |
audio
Categories Via RSS |
Business
Publication Date |
Sep 30, 2024
Episode Duration |
00:20:04

Makkovic angajukKâk Barry Andersen on a changing ocean and concerns about reopening the Northern cod fishery + Andy Turnbull, CEO of Nunacor on keeping it local on the menu at Mamattuk.

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