Saturday Matinee: The History of American Food
Podcast |
History Daily
Publisher |
NOISER
Media Type |
audio
Podknife tags |
History
Society & Culture
Categories Via RSS |
History
Publication Date |
Sep 14, 2024
Episode Duration |
00:31:28

On today’s Saturday Matinee, we crack open our cookbooks to learn about the history of cake making in America and how the introduction of "pearl ash" revolutionized baking from the 18th century and beyond.

History Daily is a co-production of Airship and Noiser.

Go to HistoryDaily.com for more history, daily.

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