Podknife - Samin Nosrat, Ramadan food traditions, and eating goat by Good Food

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Samin Nosrat, Ramadan food traditions, and eating goat

Podcast |: Good Food
Publisher |: KCRW
Media Type |: audio
Podknife tags |: Arts,; Food,; Society & Culture
Categories Via RSS |: Society & Culture
Publication Date |: May 11, 2019
Episode Duration |: 00:56:19

This week we’re revisiting conversations with recent James Beard winners, including Samin Nosrat on her hit Netflix show “Salt, Fat, Acid, Heat.” Plus LA Times restaurant critic Patricia Escárcega visits Anaheim to try a selection of Mexico City antojitos.

This week we’re revisiting conversations with recent James Beard winners, including Samin Nosrat on her hit Netflix show “Salt, Fat, Acid, Heat.”

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