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Sakara Life's Danielle Duboise on how dieting landed her in the hospital - and then birthed a thriving business
Media Type |
audio
Categories Via RSS |
Society & Culture
Publication Date |
Nov 21, 2019
Episode Duration |
01:04:16

Floating into Catt's house like a dream, the glowy Danielle Duboise is the co-founder of Sakara Life - the plant-based, celebrity-beloved, meal delivery service.

In this episode, Danielle talks about building a business with her best friend, hitting her own dieting rock bottom, and why you should always try to "eat the rainbow." She also discusses how she's been preoccupied with her weight since a young age, and how part of your food intake must include joy (don't worry - she'll explain).

Also this week, Catt shares a glimpse of her own relationship with food. Catt talks about moving to L.A., why she thought healthy eating was snobby, and how she eventually gave up the bacon-and-eggs "Indiana diet" for one that better nourishes her body and soul.

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