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Reparations in the Food World
Publisher |
iHeartPodcasts
Media Type |
audio
Categories Via RSS |
Arts
Food
Government
News
Politics
Publication Date |
Aug 12, 2020
Episode Duration |
00:47:11

What do chefs and the food industry owe black Americans? Tom Colicchio talks with chef and historian Michael Twitty about the effects of racist systems on American foodways and how food and culinary history could be addressed through the Commission to Study and Develop Reparation Proposals for African-Americans Act.

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Where does the conversation on reparations for black Americans and cultural foodways meet?

What do chefs and the food industry owe black Americans? Tom Colicchio talks with chef and historian Michael Twitty about the effects of racist systems on American foodways and how food and culinary history could be addressed through the Commission to Study and Develop Reparation Proposals for African-Americans Act.

Learn more about your ad-choices at https://www.iheartpodcastnetwork.com

See omnystudio.com/listener for privacy information.

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