Podknife - Ramea plant processes sea urchin for first time, eating deep fried capelin bones by The Broadcast from CBC Radio

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Ramea plant processes sea urchin for first time, eating deep fried capelin bones

Podcast |: The Broadcast from CBC Radio
Publisher |: CBC
Media Type |: audio
Podknife tags |: Business,; Newfoundland and Labrador,; Society & Culture
Categories Via RSS |: Business
Publication Date |: Dec 02, 2019
Episode Duration |: 00:24:19

The fish plant in Ramea processed it's first load of sea urchin roe. We'll hear all about uni. Waste not want not in the fishery. Have you ever eaten deep fried capelin bones?

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