Organic Food with Kim Redman
Media Type |
audio
Categories Via RSS |
Natural Sciences
Nature
Science
Publication Date |
Apr 05, 2009
Episode Duration |
00:39:09
Gourmet chef, organic gardener, and sustainable foods expert Kim Redman, speaks with Jill Cloutier about the joy of local, seasonal, and organic foods. Redman is the chef and proprietress of Ambrosia Gourmet Catering in Santa Barbara, California. Redman was interviewed in December 2006. www.ambroisiagourmetcatering.com

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