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Ongoing uncertainty in the hospitality industry
Media Type |
audio
Categories Via RSS |
Business
News
Non-Profit
Politics
Publication Date |
Jun 29, 2020
Episode Duration |
01:05:06

On Monday, June 29, the Brookings Metropolitan Policy Program hosted a conversation with Chef José Andres and Marriott CEO Arne Sorenson about how the restaurant and hotel industries are adapting to the shifting economic landscape.

https://www.brookings.edu/events/ongoing-uncertainty-in-the-hospitality-industry/

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