October 3: Bobbie dates. Catching up with Reese Witherspoon. Creative keepsakes. TODAY food: Grilled shrimp skewers recipe.
Publisher |
TODAY
Media Type |
audio
Podknife tags |
Interview
Society & Culture
Categories Via RSS |
Health & Fitness
News
Society & Culture
Publication Date |
Oct 03, 2023
Episode Duration |
00:35:14

Hoda and Jenna catch up with TODAY style editor Bobbie Thomas as she shares an update on her dating life and how she manages meeting new people as a single mom. Also, Oscar winner Reese Witherspoon in studio 1A to talk about her new book “Busy Betty &  The Circus Surprise.” Plus, HGTV stars Erin and Ben Napier talk about their new book “Heirloom Rooms: Soulful Stories of Home,” a collection of essays honoring the spaces they live in and love. And, TODAY Food: three Michelin star chef Eric Ripert shares a grilled shrimp skewer recipe from his new cookbook “Seafood Simple.”

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