Mustard Greens, Pansies and Brown Leaves After Winter
Media Type |
audio
Podknife tags |
Food
Gardening
Natural Sciences
Categories Via RSS |
Arts
Food
Home & Garden
Leisure
Publication Date |
Apr 11, 2019
Episode Duration |
00:26:40

In this episode Ellen and C.L. talk about growing and foraging for mustard greens, explain what is meant by the term “hardening off,” and discuss a favorite spring flower. We wonder why pansies are said to “have faces” and answer Carl’s question about the brown leaves on his rhododendron.

 

:30 What’s For Dinner: Mustard greens, wild & tame

5:34 Plant Noob: What is hardening off?

13:44 Eat/Drink/Grow: Pansies and Violas

23:23 Love Letters and Questions: Browned leaves on evergreen plants.

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