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Microbes May Contribute to Wine's "Character"
Podcast |
Science, Quickly
Publisher |
Scientific American
Media Type |
audio
Podknife tags |
Science & Medicine
Technology
Categories Via RSS |
Science
Publication Date |
Jun 16, 2016
Episode Duration |
00:02:26
The microbes found in crushed grapes were linked to certain chemical fingerprints in the finished wine. Christopher Intagliata reports.

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