This episode currently has no reviews.
Submit ReviewA 14 year old Minnesota boy wanted a motorcycle. He got a job as a dishwasher and it launched a stellar culinary career. We talked with Mark about himself, his outlook on the future of restaurants, and where the CIA is headed next.
Photo courtesy of Mark Erickson.
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A 14 year old Minnesota boy wanted a motorcycle. He got a job as a dishwasher and it launched a stellar culinary career. We talked with Mark about himself, his outlook on the future of restaurants, and where the CIA is headed next.
Photo courtesy of Mark Erickson.
Let’s Talk About Food is Powered by Simplecast.
This episode currently has no reviews.
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