Podknife - Kardea Brown’s Delicious History by Biscuits & Jam

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Kardea Brown’s Delicious History

Podcast |: Biscuits & Jam
Publisher |: Southern Living
Media Type |: audio
Podknife tags |: Food,; Interview,; Music,; Personal Journals,; Society & Culture
Categories Via RSS |: Arts,; Food,; Music
Publication Date |: Oct 04, 2022
Episode Duration |: 00:31:10

In this week’s episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, chats with chef, author, and the host of Delicious Miss Brown, Kardea Brown. They talk about some of her favorite Gullah recipes, what she loves most about her mother’s cooking, and why she wrote her terrific new cookbook, The Way Home: A Celebration of Sea Islands Food and Family. Plus, Kardea gives us a Gullah history lesson and shares the story behind the very first dish she learned to make. For more info visit: southernliving.com/biscuitsandjam Biscuits & Jam is produced by: Sid Evans - Editor-in-Chief, Southern Living Krissy Tiglias - GM, Southern Living Lottie Leymarie - Executive Producer Dominique Arciero - Audio Engineer/Producer Jeremiah McVay - Script Editor Learn more about your ad choices. Visit megaphone.fm/adchoices

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