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Julie Guthman
Podcast |
Eating Matters
Media Type |
audio
Categories Via RSS |
Arts
Food
Publication Date |
Mar 15, 2020
Episode Duration |
00:44:13

Host Jenna Liut speaks with author Julie Guthman about her new book, Wilted: Pathogens, Chemicals, and the Fragile Future of the Strawberry Industry, which tells the story of how California's strawberry industry came to rely on soil fumigants, and how that reliance reverberated throughout the rest of the fruit’s production system.

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Host Jenna Liut speaks with author Julie Guthman about her new book, Wilted: Pathogens, Chemicals, and the Fragile Future of the Strawberry Industry, which tells the story of how California's strawberry industry came to rely on soil fumigants, and how that reliance reverberated throughout the rest of the fruit’s production system.

Host Jenna Liut speaks with author Julie Guthman about her new book, Wilted: Pathogens, Chemicals, and the Fragile Future of the Strawberry Industry, which tells the story of how California's strawberry industry came to rely on soil fumigants, and how that reliance reverberated throughout the rest of the fruit’s production system.

Eating Matters is powered by Simplecast.

 

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