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Jar Head Salsa is Gunny Smith's secret recipe; hear about the family business
Podcast |
Veterans Radio
Media Type |
audio
Podknife tags |
Careers
Military
Categories Via RSS |
Government
Publication Date |
Jan 08, 2019
Episode Duration |
00:28:00
Gunnery Sargent David Smith Ret USMC created Jar Head Salsa to support veterans. In 2008 Dave retired from the USMC as well as his father Tom and together they created JarHead Salsa. They started with 20-40 pints a week. They now sell 1000 pints a week in peak season. Additional products have been added with Bloody Mary Mix, KAeso Dio Dip, Whole Grain and Corn Chips. Hear Tom Smith , COO, discuss the business with host Jim Fausone.

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