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James Beard Award-Nominated Chefs Kwame Onwuachi And Tom Cunanan In Conversation
Publisher |
WAMU
Media Type |
audio
Categories Via RSS |
Society & Culture
Publication Date |
May 01, 2019
Episode Duration |
00:26:00

We sit down with James Beard nominated chefs Kwame Onwuachi and Tom Cunanan to talk about sharing stories through food, navigating the culinary industry as chefs of color and how the D.C. food scene has changed over the past few years.

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