In this episode, we say “Go for the Gavi!” We are betting that you have probably not heard of Gavi or the Cortese grape it is made from, but if you are a white wine fan, you are going to LOVE Gavi. This underrated white wine from the Piedmont area of Italy is crisp, refreshing, and delicious, and sure to be a crowd pleaser! Perfect with fish, pastas with cream sauce or clams, arugula salad, or even a pizza bianco, Gavi is a versatile wine that is amazing with food. We tell you the sweet love story of the Princess Gavia. We also talk about why the wine is called Gavi and not Cortese, why you have probably never heard of it, and where you can find it. And we talk a little bit about one of our favorite areas of Italy that is close to Gavi - the town of Nervi near Genoa. Wines reviewed in this episode: 2020 Banfi Principessa Gavia Gavi, 2020 Villa Sparina Gavi di Gavi, and 2020  Enrico Serafino Grifo del Quartaro Gavi.

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