Inventing a Texas-Style Pizza with Pizza Champions Nicole Bean and Derek Sanchez
Podcast |
Pizza Quest
Media Type |
audio
Podknife tags |
Food
Interview
Personal Journals
Pizza
Categories Via RSS |
Arts
Food
Hobbies
Leisure
Society & Culture
Publication Date |
Sep 10, 2023
Episode Duration |
00:45:57

Two internationally known pizza stars are part of the ever-growing cadre of pizza makers putting Texas on the global map. Nicole Bean, award-winning pizzaiola and president of Houston's Pizaro's Pizza, and three-time World Pizza Champion Derek Sanchez, co-founder of Mia Marco's Pizza in Selma (just outside of San Antonio), join Peter to discuss the state of pizza in Texas, and entertain the notion of what a Texas-style pizza would and should be.

Click here for the video versions of Pizza Quest

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Pizza Quest is Powered by Simplecast.

Two internationally known pizza stars are part of the ever-growing cadre of pizza makers putting Texas on the global map. Nicole Bean, award-winning pizzaiola and president of Houston's Pizaro's Pizza, and three-time World Pizza Champion Derek Sanchez, co-founder of Mia Marco's Pizza in Selma (just outside of San Antonio), join Peter to discuss the state of pizza in Texas, and entertain the notion of what a Texas-style pizza would and should be.

Two internationally known pizza stars are part of the ever-growing cadre of pizza makers putting Texas on the global map. Nicole Bean, award-winning pizzaiola and president of Houston's Pizaro's Pizza, and three-time World Pizza Champion Derek Sanchez, co-founder of Mia Marco's Pizza in Selma (just outside of San Antonio), join Peter to discuss the state of pizza in Texas, and entertain the notion of what a Texas-style pizza would and should be.

Click here for the video versions of Pizza Quest

If you count on HRN content, become a monthly sustaining donor at heritageradionetwork.org/donate.

Pizza Quest is Powered by Simplecast.

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