The Science of Coffee is a journey into coffee's hidden microscopic secrets to help you make even better coffee at home. Across six episodes, documentary maker and coffee professional James Harper takes you deep into the world of water for coffee, coffee extraction, plant genetics, espresso technology, latte foam and sonic seasoning. Subscribe to The Science of Coffee here:
https://bit.ly/3TdDnHOThe Science of Coffee is a spin-off series from James Harper's documentary podcast Filter Stories. Follow James on Instagram:
https://bit.ly/2Mlkk0OListen to Filter Stories:
https://bit.ly/3zb5vnOThe Science of Coffee is made possible by these leading coffee organisations: BWT Water and MoreMarco Beverage SystemsTraboccaEversysOatlyFiorenzato