In Piemonte, the Anchovies Swim in a River of Green
Podcast |
TASTE Daily
Publisher |
TASTE
Media Type |
audio
Podknife tags |
Food
History
Interview
Categories Via RSS |
Arts
Food
Publication Date |
Oct 14, 2019
Episode Duration |
00:05:54
It’s messy, it’s fishy, and it will give you disastrously bad breath, but it’s all worth it for this Italian anchovy snack.

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