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How to eat like your ancestors - Publication Date |
- Sep 18, 2023
- Episode Duration |
- 00:23:44
Dismayed by the state of today’s food systems, Montreal author Taras Grescoe travelled the world to dig into the agricultural practices of the past. He tells us what he found — and about his new book, The Lost Supper: Searching for the Future of Food in the Flavours of the Past.
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