How a Restaurant is Changing the Way We Use Land in Detroit
Podcast |
The D Brief
Media Type |
audio
Podknife tags |
Detroit
Interview
Society & Culture
Categories Via RSS |
Arts
Entertainment News
News
Performing Arts
Publication Date |
Apr 07, 2021
Episode Duration |
00:15:16

The COVID-19 Pandemic is changing the way people think about how they use land — from where they work to how they travel. It's also causing restauranteurs to rethink how they use land. EastEats, a new restaurant voted Metro Detroit’s Best Outdoor Dining for 2021 by MLive, is Michigan’s first completely outdoor dining establishment. The co-owner, Kwaku Osei-Bonsu, joins Seth and Becky on The D Brief to explain why its use of land is setting a precedent.

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