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Henry Patterson is off to Poland
Media Type |
audio
Categories Via RSS |
Arts
Food
Personal Journals
Society & Culture
Publication Date |
Mar 22, 2022
Episode Duration |
00:26:56

Our guest today, Henry Patterson, has decades of experience in the food business. Along the way, he has learned a thing or two about how to keep customers yours forever. But, right now, HPatt is off to a border town in Poland to cook for Ukrainian refugees with Jose Andres' World Central Kitchen. It's his present to himself for his 70th birthday. Let's hear how and why he is going.

Click here for Henry Patterson's GoFundME

Click here for World Central Kitchen.  You can also follow the hashtag #ChefsForUkraine

Are you a business owner? Become an HRN business member! For $500 HRN will shine a light on your work AND you will help sustain our mission to expand the way people think about food. As a thank you for this tax-deductible donation, your business will receive on-air mentions, social media posts, listings on our website and more. Go to heritageradionetwork.org/biz to become a business member today.

Let’s Talk About Food is Powered by Simplecast.

Our guest today, Henry Patterson, has decades of experience in the food business. Along the way, he has learned a thing or two about how to keep customers yours forever. But, right now, HPatt is off to a border town in Poland to cook for Ukrainian refugees with Jose Andres' World Central Kitchen. It's his present to himself for his 70th birthday. Let's hear how and why he is going.

Our guest today, Henry Patterson, has decades of experience in the food business. Along the way, he has learned a thing or two about how to keep customers yours forever. But, right now, HPatt is off to a border town in Poland to cook for Ukrainian refugees with Jose Andres' World Central Kitchen. It's his present to himself for his 70th birthday. Let's hear how and why he is going.

Click here for Henry Patterson's GoFundME

Click here for World Central Kitchen.  You can also follow the hashtag #ChefsForUkraine

Are you a business owner? Become an HRN business member! For $500 HRN will shine a light on your work AND you will help sustain our mission to expand the way people think about food. As a thank you for this tax-deductible donation, your business will receive on-air mentions, social media posts, listings on our website and more. Go to heritageradionetwork.org/biz to become a business member today.

Let’s Talk About Food is Powered by Simplecast.

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