Hartshorn Sheep Whey Gin
Publisher |
Michael & Stuart
Media Type |
audio
Categories Via RSS |
History
Places & Travel
Society & Culture
Publication Date |
Jun 03, 2021
Episode Duration |
00:30:00

Hey everyone!

Welcome to episode 169!  This week, we're drinking something crafty and local: Sheep Whey Gin!  Made from the byproduct of cheesemaking, there's nothing ordinary about this drink.

 

This week, we're drinking: Hartshorn Sheep Whey Gin.

 

Thanks for listening!

 

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