RBB Taylor Sanders joins Fallon this week to talk about marrying her college sweetheart in a multicultural ceremony. She shares the ways they’re honoring their 10-year relationship, including having a poet write custom poems for each guest as a party favor. Then, Fallon advises her on the best practices for menus (and dietary restrictions) during a buffet, wedding logos, reception curfews, and blended families. How should Taylor involve her stepmom in the festivities to make her feel special… and not upset her mom? Expert Ahna Hughes — the owner of Dear Bayard, a boutique floral studio in Brooklyn — joins to discuss repurposing florals from the ceremony to the reception when on a tight floral budget.
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