Fourth of July
Podcast |
Recipe Club
Media Type |
audio
Podknife tags |
Cooking
Food
Recipes
Categories Via RSS |
Arts
Food
Publication Date |
Jun 28, 2022
Episode Duration |
01:10:48
With Independence Day around the corner, Chris Ying and Rachel Khong recruit chef and gelatin-mancer Wylie Dufresne on their quest to redeem a neglected American classic. Maybe a little liquid nitrogen can help? Find the recipes for this and every Recipe Club on The Ringer's website, watch the video version of this episode on YouTube and Spotify, and join the conversation (and cook along with us!) on Discord and Instagram. The Recipe: Adam Carvell’s Summer Jello Salad Host: Chris Ying Guests: Rachel Khong and Wylie Dufresne Producer: Sasha Ashall Additional Production: Jordan Bass and Lala Rasor Learn more about your ad choices. Visit podcastchoices.com/adchoices

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