Foodies’ Roundtable, Butchering Your Own Meats
Publisher |
Poldi Wieland
Media Type |
audio
Publication Date |
Feb 25, 2020
Episode Duration |
01:41:48
This episode features a foodies’ roundtable discussion with guests Michael Doering, Chip Ramsden, and Connor Schuller. All four of us love to cook and learn about real food! It was about time we sat down and recorded a podcast together. Overview: Chip and Poldi butcher a deer Have you heard of Russian doctor's sausage? Dry-Aging meat at home Nuts and calories, did science get it all wrong? Food Keeper app Sharpening your own knives Food Trivia Thank you for subscribing and sharing the show with your family and friends. Subscribe with this link: https://linktr.ee/yearofplenty Or subscribe directly using your podcast app. The show is available on Apple Podcasts, Spotify, Google Podcasts and many other platforms! Please rate and review the show in your podcast app. This always helps the show get ranked so that more curious foodies can explore real food and drink with us. I want to hear from you! Take the LISTENER SURVEY: https://www.surveymonkey.com/r/KZW53RT Do you follow the podcast on social media yet? IG: https://www.instagram.com/poldiwieland/ Twitter: https://twitter.com/theyearofplenty Facebook: https://www.facebook.com/theyearofplenty/ Whole Nuts and Calories: usa.com/Article/2020/01/14/KIND-updates-labels-to-reflect-research-showing-calories-from-nuts-have-been-grossly-miscalculated">https://www.foodnavigator-usa.com/Article/2020/01/14/KIND-updates-labels-to-reflect-research-showing-calories-from-nuts-have-been-grossly-miscalculated# Whetstone Youtube Channel: https://www.youtube.com/channel/UCOluHMoKJ6CrS0kcybhaThg
This episode features a foodies’ roundtable discussion with guests Michael Doering, Chip Ramsden, and Connor Schuller. All four of us love to cook and learn about real food! It was about time we sat down and recorded a podcast together. Overview: Chip and Poldi butcher a deer Have you heard of Russian doctor's sausage? Dry-Aging meat at home Nuts and calories, did science get it all wrong? Food Keeper app Sharpening your own knives Food Trivia Thank you for subscribing and sharing the show with your family and friends. Subscribe with this link: https://linktr.ee/yearofplenty Or subscribe directly using your podcast app. The show is available on Apple Podcasts, Spotify, Google Podcasts and many other platforms! Please rate and review the show in your podcast app. This always helps the show get ranked so that more curious foodies can explore real food and drink with us. I want to hear from you! Take the LISTENER SURVEY: https://www.surveymonkey.com/r/KZW53RT Do you follow the podcast on social media yet? IG: https://www.instagram.com/poldiwieland/ Twitter: https://twitter.com/theyearofplenty Facebook: https://www.facebook.com/theyearofplenty/ Whole Nuts and Calories: usa.com/Article/2020/01/14/KIND-updates-labels-to-reflect-research-showing-calories-from-nuts-have-been-grossly-miscalculated">https://www.foodnavigator-usa.com/Article/2020/01/14/KIND-updates-labels-to-reflect-research-showing-calories-from-nuts-have-been-grossly-miscalculated# Whetstone Youtube Channel: https://www.youtube.com/channel/UCOluHMoKJ6CrS0kcybhaThg

This episode features a foodies’ roundtable discussion with guests Michael Doering, Chip Ramsden, and Connor Schuller. All four of us love to cook and learn about real food! It was about time we sat down and recorded a podcast together.

Overview:

  • Chip and Poldi butcher a deer
  • Have you heard of Russian doctor’s sausage?
  • Dry-Aging meat at home
  • Nuts and calories, did science get it all wrong?
  • Food Keeper app
  • Sharpening your own knives
  • Food Trivia

Thank you for subscribing and sharing the show with your family and friends.

Subscribe with this link: https://linktr.ee/yearofplenty

Or subscribe directly using your podcast app. The show is available on Apple Podcasts, Spotify, Google Podcasts and many other platforms!

Please rate and review the show in your podcast app. This always helps the show get ranked so that more curious foodies can explore real food and drink with us.

I want to hear from you! Take the LISTENER SURVEY: https://www.surveymonkey.com/r/KZW53RT

Do you follow the podcast on social media yet? IG: https://www.instagram.com/poldiwieland/ Twitter: https://twitter.com/theyearofplenty Facebook: https://www.facebook.com/theyearofplenty/

Whole Nuts and Calories: usa.com/Article/2020/01/14/KIND-updates-labels-to-reflect-research-showing-calories-from-nuts-have-been-grossly-miscalculated#">https://www.foodnavigator-usa.com/Article/2020/01/14/KIND-updates-labels-to-reflect-research-showing-calories-from-nuts-have-been-grossly-miscalculated#

Whetstone Youtube Channel: https://www.youtube.com/channel/UCOluHMoKJ6CrS0kcybhaThg

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