Podknife - Episode 80 - Felipe Riccio and Adam Garcia of Goodnight Hospitality by What's Eric Eating

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Episode 80 - Felipe Riccio and Adam Garcia of Goodnight Hospitality

Podcast |: What's Eric Eating
Publisher |: What's Eric Eating
Media Type |: audio
Podknife tags |: Food,; Houston,; Interview,; Society & Culture
Categories Via RSS |: Arts,; Food,; Society & Culture
Publication Date |: Dec 20, 2018
Episode Duration |: 01:03:40

On today's podcast, Eric is joined by co-host Linda Salinas to discuss the latest news from the Houston bar and restaurant scene. Eric and Linda discuss Nobie's new tiki bar concept in Montrose, La Mexicana's Heights location spinoff La Mex, Cloud 10's two new locations, and more! In the Restaurants of the Week Finn Hall and Light Years Natural Wine Shop & Bar are featured.

In the Guest of the Week portion of the podcast, Eric is joined by Felipe Riccio and Adam Garcia of Goodnight Hospitality. Eric, Felipe, and Adam talk about Goodnight Hospitality's upcoming concepts, Montrose Cheese & Wine, March, and Rosie Cannonball, as well as their current concept, Goodnight Charlie's. Felipe and Adam give Eric a background of their kitchen careers, their travels, how that led them to their new concepts together and much more!

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