This episode currently has no reviews.
Submit ReviewThis week on The Speakeasy, Damon gets to chat about his favorite spirit in the world – Fernet-Branca! He’s joined in studio by Jennifer Corrao, brand ambassador for Fratelli Branca, a distillery that produces Fernet-Branca, Branca Menta, Carpano Antica and more. Learn all about the bitter digestif that has picked up in popularity over the past few years – especially amongst bartenders and service industry professionals. What makes the recipe so special? What are bartenders doing with Fernet-Branca in cocktail recipes? Get the inside scoop on what some people call This program was sponsored by S. Wallace Edwards & Sons.
“Not only does [Fernet-Branca] aid with digestion, it helps relax the body as a whole.” [7:15]
“Anytime you use ingredients from nature – herbs, roots, spice, etc – it will be better appreciated by the body.” [8:20]
–Jennifer Corrao on The Speakeasy
This week on The Speakeasy, Damon gets to chat about his favorite spirit in the world – Fernet-Branca! He’s joined in studio by Jennifer Corrao, brand ambassador for Fratelli Branca, a distillery that produces Fernet-Branca, Branca Menta, Carpano Antica and more. Learn all about the bitter digestif that has picked up in popularity over the past few years – especially amongst bartenders and service industry professionals. What makes the recipe so special? What are bartenders doing with Fernet-Branca in cocktail recipes? Get the inside scoop on what some people call This program was sponsored by S. Wallace Edwards & Sons.
“Not only does [Fernet-Branca] aid with digestion, it helps relax the body as a whole.” [7:15]
“Anytime you use ingredients from nature – herbs, roots, spice, etc – it will be better appreciated by the body.” [8:20]
–Jennifer Corrao on The Speakeasy
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