Episode 55: All Things Avocados with Calavo Growers CEO Brian Kocher
Media Type |
audio
Podknife tags |
Food
Interview
Personal Journals
Categories Via RSS |
Arts
Food
Society & Culture
Publication Date |
Oct 12, 2022
Episode Duration |
00:32:04

In this episode, I am on location in Santa Paula, California at the Calavo Growers headquarters, where I had the unique opportunity to learn firsthand how the Calavo family of growers has been providing us with avocados for nearly 100 years! In addition to my very personal tour of the groves, processing plant, and ripening facilities, I sat down with Calavo CEO, Brian Kocher, to learn all about how they grow, harvest, package, and distribute avocados all over the world! We also chat about how Calavo has grown from the original family of growers since 1924, the other produce and ready-to-eat items Calavo distributes, his favorite way to enjoy avocados, and more! If you love avocados as much as I do, this episode is a must-listen!

Learn more about Calavo at https://calavo.com

Follow Calavo on Instagram: @calavogrowers

Podcast Show Notes: https://kitchenconfidante.com/all-things-avocado-with-calavo-growers

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