Episode 415: Off Menu with Lucas
Podcast |
Snacky Tunes
Media Type |
audio
Categories Via RSS |
Arts
Food
Music
Society & Culture
Publication Date |
Oct 27, 2019
Episode Duration |
01:17:09

Lucas Kwan Peterson introduces us to his new Los Angeles Times Food show “Off Menu.” Traversing L.A. with a camera in tow, Lucas meets up with some of the city’s most notable restaurateurs, and gets an in-depth look at their careers, their lives and their cultures. We visit our archives and pull out a performance from Los Angeles-born-and-bred singer-songwriter Billy Uomo. Check out his latest EP, “All Trash No Love.”

Join Heritage Radio Network on Monday, November 11th, for a raucous feast to toast a decade of food radio. Our tenth anniversary bacchanal is a rare gathering of your favorite chefs, mixologists, storytellers, thought leaders, and culinary masterminds. We’ll salute the inductees of the newly minted HRN Hall of Fame, who embody our mission to further equity, sustainability, and deliciousness. Explore the beautiful Palm House and Yellow Magnolia Café, taste and imbibe to your heart’s content, and bid on once-in-a-lifetime experiences and tasty gifts for any budget at our silent auction. Tickets available now at heritageradionetwork.org/gala.

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Lucas Kwan Peterson introduces us to his new Los Angeles Times Food show “Off Menu.” Traversing L.A. with a camera in tow, Lucas meets up with some of the city’s most notable restaurateurs, and gets an in-depth look at their careers, their lives and their cultures. We visit our archives and pull out a performance from Los Angeles-born-and-bred singer-songwriter Billy Uomo. Check out his latest EP, “All Trash No Love.

Lucas Kwan Peterson introduces us to his new Los Angeles Times Food show “Off Menu.” Traversing L.A. with a camera in tow, Lucas meets up with some of the city’s most notable restaurateurs, and gets an in-depth look at their careers, their lives and their cultures. We visit our archives and pull out a performance from Los Angeles-born-and-bred singer-songwriter Billy Uomo. Check out his latest EP, “All Trash No Love.”

Join Heritage Radio Network on Monday, November 11th, for a raucous feast to toast a decade of food radio. Our tenth anniversary bacchanal is a rare gathering of your favorite chefs, mixologists, storytellers, thought leaders, and culinary masterminds. We’ll salute the inductees of the newly minted HRN Hall of Fame, who embody our mission to further equity, sustainability, and deliciousness. Explore the beautiful Palm House and Yellow Magnolia Café, taste and imbibe to your heart’s content, and bid on once-in-a-lifetime experiences and tasty gifts for any budget at our silent auction. Tickets available now at heritageradionetwork.org/gala.

Snacky Tunes is powered by Simplecast.

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